I don't understand this Richmond weather. I thought it was supposed to warm up. But it is getting more cold and rainy. At least I don't suffer from allergies! The bf goes through entire kleenex boxes, his eyes are super puffy... and the sniffling!! It's killing me. HAHA kidding. Because he reads this, I need to be nice. He pops his anti-histamines and now he squirts steroids up his nose. I'm always joking that he's going to become like A. Schwarzenegger with all those 'ROIDS.
Six more exams until summer! I can't wait to go back to LA. I think I'm going to try surfing again. Gosh, I really miss Costa Rica and the perfect surfing conditions. I'd love to go again, but I seriously came back looking like a monkey (far too tanned). I don't get a healthy golden glow like most. Just burned brown/sienna. Worst color evaarrr D:
Here are some cupcakes I made for my friends birthday. These are incredibly moist and keeps that way for a few days. You can substitute with any candy you like!
Whopper Stuffed Cupcakes with White Chocolate Glaze
2/3 cup whole wheat
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 stick butter, softened
2/3 cup white sugar
heaping 1/4 cup light brown sugar
1 egg
3/4 cup yogurt
1 tbsp vanilla
1 cup crushed robin eggs or whoppers
1/2 cup white chocolate chips
4 tbsp milk, cream or half and half
1/4-1/2 cup powdered sugar
1/2 cup shredded coconut, toasted
- Preheat oven to 350F and line or grease a 12 muffin tin
- In a medium bowl, mix dry ingredients together (flours, baking soda + powder, salt)
- Cream butter and sugars together until light. Beat in egg, yogurt and vanilla
- Stir together dry and wet ingredients together until just incorporated. Fold in crushed whoppers
- Fill muffin tin to 3/4-almost full. Bake for 18-20 mins or until toothpick inserted in middle comes out clean. Allow to cool completely. You can toast coconut on some foil for about 1-2 mins (watch before it burns!)
- Melt chocolate chips with milk (or cream) in the microwave for 20-25 secs. Stir in powdered sugar until smooth and slightly thick. Dip cupcake into the white chocolate glaze and then into the toasted coconut
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ReplyDeleteWhopper Stuffed Cupcakes with White Chocolate Glaze is a delightful and indulgent dessert that combines the flavors of Whoppers, a popular malted milk candy, with the sweetness of white chocolate glaze.
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Preheat the oven to 350°F (175°C) and line a cupcake tin with paper liners. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. In a large bowl, cream together softened butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract. Gradually add dry ingredients to the wet ingredients, alternating with buttermilk. Fold in crushed Whoppers and fill each cupcake liner halfway with batter. Place a whole Whopper in the center of each cup, then cover with more batter until the liners are about 2/3 full. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool completely. Melt white chocolate in a heatproof bowl and allow it to cool to room temperature. Beat softened butter, powdered sugar, vanilla extract, and a pinch of salt until smooth and well combined. If the frosting is too thick, add heavy cream until desired consistency is reached. Assemble the cupcakes by creating a hole in the center of each cupcake, placing a whole Whopper into the hole, and spreading the white chocolate frosting over the cupcakes. Garnish with additional crushed Whoppers or white chocolate shavings. Enjoy these delicious Whopper Stuffed Cupcakes with White Chocolate Frosting.abogado de lesiones personales de virginia
ReplyDeleteThe text describes a creative and delicious dessert called "whopper-stuffed cupcakes with white," which are filled with mouthwatering delights. The cupcakes are moist and flavorful, each with a surprise burst of whopper goodness. A luscious white chocolate topping adds a symphony of flavors in every bite, making dessert dreams come true. The dessert is a true celebration of decadence, featuring a delightful surprise of whoppers nestled within. The crowning glory is a velvety white chocolate topping, adding a touch of sweetness to every moment. The dessert is not just a treat, but an experience.semi truck accident attorneys
ReplyDeleteun buen abogado de accidentes automovilísticosThe title of the recipe is "Whopper Stuffed Cupcakes with White Chocolate Glaze," which is a captivating concept. The recipe yield, which is "makes a dozen cupcakes," provides readers with the expected outcome and portion size. The ingredients, starting with white flour and whole wheat, are presented in a straightforward manner, with measured quantities for baking soda and baking powder. The use of both flours suggests a unique and flavorful texture. The ingredient list is concise, reader-friendly, and lacks detailed instructions, leaving room for anticipation. The mention of a white chocolate glaze adds a sweet element to the cupcakes. The brevity of the information maintains a sense of mystery, encouraging readers to explore the full recipe. Overall, the combination of title, ingredients, and quantity information creates a compelling preview.
ReplyDeleteThe question is incomplete as it mentions "whopper-stuffed cupcakes with white" but does not provide additional details. To make Whopper-Stuffed Cupcakes with White Chocolate Ganache, you need chocolate cupcake batter, Whoppers (malted milk balls), white chocolate chips or bars, heavy cream, and optional buttercream frosting.To make the batter, prepare your favorite chocolate cupcake batter and fill cupcake liners halfway in the muffin tin. Place a Whopper in the center of each cupcake, pushing it down slightly. Bake the cupcakes according to the recipe instructions, as the Whoppers will sink into them.Meanwhile, melt white chocolate with heavy cream in a heatproof bowl and let it cool slightly. Fill the hole left by the Whopper with the ganache, frost with white buttercream frosting, or garnish with crushed Whoppers or white chocolate shavings for decoration.Serve the Whopper-stuffed cupcakes with white chocolate by allowing the ganache to set before serving. Feel free to adapt the recipe based on your preferences and enjoy the delightful combination of chocolate, Whoppers, and white chocolate.abogados de accidentes de motocicleta
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Once the cupcakes are completely cooled, use a knife or cupcake corer to make a hole in the center of each cupcake and fill each hole with a few Whoppers. Pour or spread the white chocolate frosting on top of the cupcakes. Garnish with additional crushed Whoppers or white chocolate shavings. To be comfortable in the spotlight and enjoy chatting with others, consider these tips: Be Yourself: Be genuine and don't try to be someone you're not. Listen actively: Pay attention to what others are saying and engage in the conversation by listening and responding thoughtfully. Find common ground: Look for shared interests or experiences and find common ground to make conversations flow more smoothly. Smile and maintain eye contact: Make yourself appear approachable and friendly. Stay informed: Stay curious and open-minded to find conversation starters. Ask open-ended questions: Encourage deeper conversations by sharing more about yourself. Practice empathy: Put yourself in the shoes of others and try to understand their perspectives. Practice public speaking: Boost confidence and ease anxiety about being in the spotlight. leyes de accidentes de motocicleta
ReplyDeleteThe Whopper Stuffed Cupcakes with White Chocolate Glaze recipe is a delicious and easy-to-follow recipe that is sure to be a hit at any celebration. The cupcakes are moist, with a delightful crunch and chocolatey flavor, and the white chocolate glaze adds a sweet and creamy element. The use of whole wheat flour adds a healthier twist without sacrificing taste. The toasted coconut on top adds a nutty flavor and a hint of crunch. The recipe is easy to follow, and the cupcakes stay moist for several days, making them a perfect make-ahead treat. The combination of white and whole wheat flour creates a perfect balance, and the crushed Whoppers add a delightful surprise in every bite. The white chocolate glaze is smooth and sweet, and the toasted coconut adds a heavenly touch of texture. The recipe is straightforward, and the cupcakes turn out just as described. The toasted coconut adds a delightful hint of nuttiness, making every bite a delightful experience. The recipe is a keeper, and the recipe is a keeper for future events. abogado de accidentes de motocicleta virginia
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ReplyDeleteWhopper stuffed cupcakes with white chocolate glaze are a delightful and indulgent dessert that elevates traditional cupcakes to new heights. The combination of Whoppers inside and the white chocolate glaze on top creates a delightful flavor explosion. These cupcakes are both visually and tastely appealing, making them perfect for any occasion. The white chocolate glaze complements the richness of the Whoppers, providing a creamy, luxurious finish. These Whopper stuffed cupcakes are guaranteed to impress guests and make them a hit.
This recipe for Whopper Stuffed Cupcakes with White Chocolate Frosting involves a combination of ingredients such as chocolate cake mix, malted milk powder, milk chocolate chips, 24 Whopper candies, unsalted butter, powdered sugar, vanilla extract, heavy cream, and melted white chocolate chips. To make the cupcakes, preheat the oven to the specified temperature, line two 12-cup muffin tins with liners, and prepare the chocolate cake batter according to the box's instructions. Fill each liner halfway with batter, placing a Whopper candy in the center, then cover with more batter until the liners are about 2/3 full criminal defense lawyer manassas.
ReplyDelete"Whopper-stuffed cupcakes with white" frosting is a culinary creation, possibly referring to a delicious dessert consisting of Whopper candy (chocolate-covered malted milk balls) baked into the cupcake batter and topped with a creamy white chocolate frosting. If you have any specific questions about making or finding this dessert, feel free to ask.abogado de flsa
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ReplyDeleteThis recipe offers a variety of ways to make Whopper stuffed cupcakes with a heavenly white chocolate glaze. The recipe includes step-by-step instructions and tips for making these mouthwatering treats. The recipe also includes a recipe for a creamy white chocolate glaze, which elevates the baking game. The Whopper stuffed cupcakes are adorned with a velvety white chocolate glaze, providing a perfect balance of flavors and textures. The recipe also highlights the importance of elevating baking skills with a rich white chocolate glaze, which will delight the taste buds and wow guests. The recipe also takes the cupcake game to the next level with a smooth white chocolate glaze, ensuring a truly unforgettable dessert experience. The ultimate goal is to satisfy your sweet tooth and elevate your baking skills.
Whopper-stuffed cupcakes with white are a delicious treat that combines the crunch of malted milk balls with the rich flavor of chocolate cupcakes, topped with creamy, sweet frosting. The recipe involves preparing the cupcakes by preheating the oven to 350°F (175°C) and lining a muffin tin with cupcake liners. In a large bowl, whisk together the dry ingredients, while in a separate bowl, whisk together the vegetable oil, milk, eggs, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Gently fold in the crushed Whoppers candies. Fill the liners by dividing the batter evenly among the cupcake liners, filling each about 2/3 full. Bake for 18-22 minutes or until a toothpick inserted into the center comes out clean. Cool the cupcakes in the tin for 5 minutes before transferring them to a wire rack to cool completely. To prepare the white frosting, beat the softened butter with an electric mixer until creamy. Gradually add the powdered sugar, one cup at a time, beating well after each addition. Add the milk and vanilla extract, beating until the frosting is light and fluffy. Adjust the consistency by adding more powdered sugar (for thicker frosting) or more milk (for thinner frosting). After the cupcakes are completely cool, frost them with the white frosting using a piping bag or a spatula. For extra decoration, top each cupcake with a whole Whopper candy or sprinkle crushed Whoppers on top. Tips include crushing the Whoppers gently with a rolling pin and using a star tip nozzle for a professional look. Enjoy your Whopper-stuffed cupcakes with white frosting!abogado transito manassas va
ReplyDeleteWhopper-stuffed cupcakes with white chocolate frosting are a delightful treat that combines the classic malted milk ball candies with a rich, creamy frosting. The recipe involves preparing the cupcakes by preheating the oven to 350°F (175°C) and lining a muffin tin with cupcake liners. In a large bowl, sift together the dry ingredients, then combine the wet ingredients in another bowl. Gradually add the wet ingredients to the dry ingredients, mixing until smooth. Fill each cupcake liner about 2/3 full with batter and place a few pieces of chopped Whoppers into each liner, pushing them down slightly. Bake for 18-22 minutes or until a toothpick inserted into the center comes out clean. Let the cupcakes cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely. To make the white chocolate frosting, melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring after each interval until smooth. Beat the softened butter until creamy, then gradually add powdered sugar, beating until smooth and fluffy. Beat in the melted white chocolate and vanilla extract until well combined. Adjust consistency by adding heavy cream, one tablespoon at a time, until the frosting reaches your desired consistency. A lawyer is a professional who offers legal advice and representation in various fields, including criminal law, family law, corporate law, and intellectual property law. abogado de accidentes de camiones
ReplyDeleteWhopper-stuffed cupcakes with white are a dessert that combines cupcakes with Whopper candies and white chocolate. The recipe involves mixing flour, sugar, baking powder, salt, butter, eggs, milk, vanilla extract, and white chocolate. The batter is prepared by mixing flour, sugar, baking powder, and salt, and then adding butter and sugar. Cupcakes are assembled by filling liners halfway with batter, placing Whopper candies in the center, and covering with more batter. Baked cupcakes are cooled and topped with white chocolate, and cooled cupcakes are frosted with frosting. The recipe is easy to follow, but it's important to ensure the Whopper candies are evenly distributed and adjust the amount of white chocolate drizzle fairfax drug crime lawyer.
ReplyDeleteThis recipe for "Whopper-Stuffed Cupcakes with White" involves a chocolate cake mix, coarsely chopped Whoppers, and a white chocolate frosting. The batter includes 1 box of chocolate cake mix, 1 cup of Whoppers, and 1/2 cup of whole Whoppers for stuffing. The frosting is made with unsalted butter, powdered sugar, melted white chocolate, heavy cream, and vanilla extract. The cupcakes are prepared by preheating the oven, filling each liner with batter, and baking according to the recipe. The frosting is made by beating the softened butter, powdered sugar, melted white chocolate, vanilla extract, and heavy cream until desired consistency is reached. Once the cupcakes are cooled, the frosting is piped or spread on top. Optional, extra Whoppers can be added for decoration How to File Divorce Papers in New York.
ReplyDeleteThe Whopper Stuffed Cupcakes are delicious with a white chocolate glaze and toasted coconut, and they are sure to be enjoyed by your friend. Richmond weather can be unpredictable, especially during this time of year, but you are safe from the allergy struggles your boyfriend faces. With only six exams left, you can return to LA and enjoy the surfing weather. The cupcakes are moist and delicious, especially for friends' birthdays. You may experiment with other candy fillings in the future, such as Reese's cups or KitKats. attorneys wrongful death
ReplyDeleteThe Whopper Stuffed Cupcakes with White Chocolate Glaze recipe is a delicious and easy-to-follow recipe that is sure to be a hit at any celebration. The cupcakes are moist, with a delightful crunch and chocolatey flavor, and the white chocolate glaze adds a sweet and creamy element. Facing solicitation of a minor charges in Virginia? Understand your legal options and connect with experienced defense attorneys to protect your future. Solicitation Of A Minor VA
ReplyDeleteThese Whopper Stuffed Cupcakes with White Chocolate Glaze sound like a dream for dessert lovers! The blend of malted chocolate and creamy glaze is pure indulgence. A must-try recipe for anyone with a sweet tooth! Personal Injury Lawyer Newport News
ReplyDeleteThis recipe for Whopper-stuffed cupcakes with white chocolate elements is a delightful treat that combines the crunch of malted milk balls with the creamy sweetness of white chocolate. To make the cupcakes, preheat your oven to 325°F (165°C) and line a muffin tin with cupcake liners. In a bowl, whisk together flour, baking powder, salt, cocoa powder, and malted milk powder. In a separate large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Alternately add the dry ingredients and milk to the butter mixture, beginning and ending with the dry ingredients. Stir in the vanilla extract and fold in the chopped Whoppers. Divide the batter evenly among the cupcake liners, filling each about two-thirds full. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool completely on a wire rack. To prepare the white chocolate ganache filling, place the chopped white chocolate in a heatproof bowl and heat the heavy cream over medium heat until it begins to simmer. Pour the hot cream over the white chocolate and let it sit for 2-3 minutes to melt. Stir until smooth and fully combined. Allow the ganache to cool to room temperature and refrigerate until it thickens to a spoonable consistency. Fill each cavity with the chilled white chocolate ganache and replace the top portion of the removed cupcake piece to seal the filling.Virginia Personal Injury Settlements
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