Anyway, I wanted to make sausage and biscuits, because he loves that gloopy stuff. Baking the biscuits was a disaster. My first batch well... I might as well have made hockey pucks. I know when I have a bad week, I just need to stay out of the kitchen! Luckily, this salad turned out pretty decently. And I say lucky, because I spent a few hours cleaning the mess I made in the kitchen after dinner :(
Tomato Watermelon Salad with Ginger Vinaigrette
serves 3-4Ginger Vinaigrette
3/4 cup rice vinegar
1/2 tbsp sugar
1 inch knob ginger, minced
1 thai chilli, chopped
1-2 tbsp lemon or lime juice
1 clove garlic, minced
1 tbsp cilantro, roughly torn
Salad
3 tomatoes (any color variety)
1/4 large watermelon
handful of cilantro
- In a small bowl, mix the rice vinegar and sugar together until dissolved. Add the rest of the ingredients, stir, cover and chill in the fridge (make a few hours before or left overnight)
- Dice the tomatoes and watermelon and roughly chop the cilantro and toss together carefully
- Serve with dressing on the side or drizzled over
I love watermelon and I love ginger but I've never thought about combining the two!
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