Anyway, making no-churn ice cream has been on my bucket list for ages! I can't believe how easy and delicious you can make ice cream without an ice cream maker. I had about 10 different ice cream machine models saved on my Amazon account, because I was thinking of buying one and making ice cream all day everyday. But, now I can save even more $$$ and make delicious ice cream all day everyday!! I have so many ideas and ice cream things to do and I'm so excited I'm going to burst :D (sorry, a little hyper because I had ice cream for dinner :P)
No-Churn Rocky Road Ice Cream
inspired by Nigella.commakes 2-3 pints
1 pint heavy whipping cream
1 cup sweetened condensed milk
4 tbsp cocoa powder
2 tbsp vanilla extract (good quality)
heaping 1/4 cup marshmallow
heaping 1/4 cup mini chocolate chips
heaping 1/4 cup walnuts (or whatever nuts you have on hand)
more marshmallow, chocolate chips, nuts to top
** Waffle recipe below
- Whisk whipping cream, condensed milk, cocoa powder, vanilla together at low speed first to prevent splashing. Gradually increase speed to medium high.
- Whisk until soft peaks form, about 5 mins and it should have a light brown airy mixture
- Fold in toppings (marshmallow, choc chips, nuts) gently and fill 3x1-pint airtight containers
- Freeze at least 6 hours or overnight
Buttermilk Waffles
makes 6-8 square waffles (serves 2-4)
double for a crowd!
1 cup flour
2 tbsp sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 egg
1/2 tsp vanilla extract
2.5 tbsp melted butter
1 cup buttermilk (or more)
- Preheat your waffle machine. Mix dry ingredients (flour, sugar, baking powder & soda), salt. Mix wet (egg, vanilla, butter, buttermilk). Stir together. Add more buttermilk if the consistency is not runny enough.
- Place in your waffle machine according to instructions. Or about 2 mins.
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The author was skeptical about making no-churn ice cream at home, but found it easy and delicious. The recipe included chocolate chips, mini marshmallows, and crunchy nuts, providing a rich, indulgent treat. The author also enjoyed the ability to customize the flavor by using dark chocolate chips, almonds, and pecans, and adjusting the sweetness to their liking. abogado de planificación patrimonial cerca de mí
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ReplyDeleteNo-churn Rocky Road ice cream is a simple and delicious frozen dessert that doesn't require an ice cream maker. It's named after the classic Rocky Road flavor combination, which typically includes chocolate, marshmallows, and nuts. To make it, sift unsweetened cocoa powder, add sweetened condensed milk and vanilla extract, and whip heavy cream until stiff peaks form. Gently fold the cocoa mixture into the whipped cream, ensuring it's light and airy. Add mini marshmallows, chopped nuts, and chocolate chips, ensuring they are evenly distributed throughout the ice cream base. Transfer the mixture into a lidded, freezer-safe container, sprinkle extra nuts, marshmallows, or chocolate chips on top if desired. Cover the container and freeze for at least 4-6 hours or until firm. When ready to serve, let the ice cream sit at room temperature for a few minutes to soften slightly for easier scooping. This homemade no-churn ice cream is perfect for hot summer days or any sweet and creamy dessert craving. You can also customize it by adding your favorite mix-ins, like crushed cookies or different types of nuts.motorcycle accident
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